Garlic Studded Roast Leg of Lamb

Garlic Studded Roast Leg of Lamb

Ingredients 1 1/2 kg leg of lamb (bone in) 2 large cloves of garlic Salt and pepper to taste. Method Trim the lamb if necessary and puncture the leg with a sharp paring knife so you can insert slices of garlic cut the garlic into thin slices/wedges and push into the...