Chicken Tikka Skewers

Chicken Tikka Skewers

Ingredients 500g chicken, boneless 1 cup plain yoghurt 1 tablespoon ginger garlic paste 3 tablespoons Tikka paste Stainless Steel Skewers (No Ratings Yet) Loading... Method Cut the chicken into strips that will thread onto skewers in a large bowl, mix the yoghurt,...
Beef & Beer Casserole

Beef & Beer Casserole

Ingredients 1 kg Beef for casseroling (chuck, round, etc) 6 whole baby onions, peeled 2 cloves garlic, peeled 2 tbs plain flour 2 1/2 cups beef stock a good shake each of Worcestershire sauce and soy sauce 375g bottle of ale/beer or a 440g can of Guinness 2 tbs brown...
Roast Chicken with Classic Bread Stuffing

Roast Chicken with Classic Bread Stuffing

Ingredients 1 kg chicken Spray olive oil Salt For the Bread Stuffing 150g day old bread, crust on and broken into small pieces 60g finely chopped onion 1 tbs each of roughly chopped parsley, rosemary and thyme (if dried herbs are your choice, use half this amount) 1...
Garlic Studded Roast Leg of Lamb

Garlic Studded Roast Leg of Lamb

Ingredients 1 1/2 kg leg of lamb (bone in) 2 large cloves of garlic Salt and pepper to taste. Method Trim the lamb if necessary and puncture the leg with a sharp paring knife so you can insert slices of garlic cut the garlic into thin slices/wedges and push into the...
Slow Cooked Lamb Shanks in Tomato Sauce

Slow Cooked Lamb Shanks in Tomato Sauce

Ingredients 2 Onions sliced 2 – 4 Frenched lamb shanks 2 tbsp sesame oil 410g can of tomato puree 2 tbsp Gravox 1 packet French onion soup 2 tsp cracked black pepper 1/2 cup BBQ sauce 1/2 cup Soy, Honey & garlic marinade or similar 1 tsp French mustard 1...